Looking to create your own pizza?  Let our dough balls be the base of your success!

Our dough balls are made according to authentic fermentation techniques.  The dough is well mixed to combine the  ingredients uniformly as well as to effectively develop the gluten and distribute the yeast throughout. This results in an elastice and pliable dough with a uniform texture.  Finally, they are brushed with extra virgin olive oil to help seal in the moisture and flavor.

 FEATURES:

  • Trans fat free
  • Quick rise
  • Consistent
  • Made with filtered water
  • No preservatives

AVAILABLE VARIETIES:

  • Traditional
  • Whole Wheat
  • Multigrain

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